How Can A Weekly Oven And Hob Project Can Change Your Life
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How to Choose the Right Oven and Hob for Your Kitchen
We have a range of sizes, styles and features that can be adapted to any kitchen.
Generally simple to use and durable solid plate hobs feature sealed metal plates that cook your cookware. These are good for flat-based cookware and can be cost-effective to run.
Origins
Ovens are kitchen appliances used to bake and roast food in homes across the world. Generally they are fueled by electricity or gas, with gas bottles that are sold in certain stores however ovens can also use other fuels like charcoal or wood. In many homes the oven is located by a kitchen hob, which is where food can be cooked. Hobs are essentially a stove that can be turned on and off. An oven is a closed enclosure that heats food in the middle.
The first ovens were large brick and mud structures that contained fire to heat food. They were used to bake bread, cook meat, and other dishes because they held heat well and maintained a consistent temperature. They could also be easily shared by family members. Open pits and ovens had three major drawbacks They were dangerous because of the open flames and smoke as well as the use of a lot of fuel (wood) and they were difficult to control heat and cooking.
A solution was found using ovens that resembled fireplaces, with a chimney that shut off the fire to lessen its intensity and smoke and make it easier to manage. They were popular in the 16th and early 17th centuries. They were common in wealthy households that had a separate kitchen with a chimney as well as more than one fireplace and oven.
By the mid-19th century, European ovens had evolved to be a regular feature in home kitchens. This was largely due to the fact that the oven was a necessity. It was more secure and efficient for people to cook over an open flame or in a cauldron. It is believed that the growth and use of the oven was with the evolution of cooking techniques and recipes, which led to a greater focus on casseroles and meat.
It is worth noting that in certain recipes, like those from Nigella she may suggest cooking the pot "on the hob" but this can be misleading since a hob is actually an actual British word for stove top. If you're not familiar with British terminology it is possible that the North American equivalent would be a range or cooktop.
Functions
Oven functions, or cooking modes, are pre-programmed settings that regulate the way in which the oven's heating elements as well as the fan work based on the recipe. They are designed to make cooking food simpler and more efficient, while preserving flavour and texture.
Ovens come with a traditional mode that cooks food from the top to the bottom. They also come with a fan-assisted option which uses a built-in fan to circulate air around the oven for more even heating and faster speed. There are many different types of ovens and hobs to choose from, and it's important to be aware of the different features to find out the ones that are best for your requirements.
The fan-powered feature of the oven is ideal for cooking a wide range of food items. It heats the oven more evenly than conventional ovens and is ideal for grilling, baking and roasting. It's particularly helpful for meals that require a fast, crisp finish like pizzas or pies. The Fan-Assisted setting features a zigzag at the top and a line on the bottom. It can help save up to 40 percent of cooking time.
Certain ovens come with a grilling feature that combines heat from the bottom and top of the oven, giving your food the perfect char. It's ideal for kebabs of meat or vegetables, and can be marked by zigzags and straight lines, like Fan-Assisted. This mode is typically used on the lower shelf of the oven. Be sure to check the temperature settings inside your oven to ensure that you don't overcook.
There are also other oven functions for proofing pastry and bread slow cooking, baking, and more. These are often preprogrammed and provide a controlled warm atmosphere to help rise dough and develop flavours.
Some ovens have steam functions that are perfect for making healthy and nutritious meals. It adds a delicate and rich flavour to baked goods including poultry, vegetables, and custards. This feature can be activated by placing water into the reservoir of your oven and then turning it on. Some models even alter the amount of steam in accordance with the temperature set.
Types
There are many ovens and hobs available on the market. These are available in a variety of styles, from traditional gas models to modern electric models. Selecting one that is suitable for your needs and style can make a big difference to how it is easy to cook in your home. It is worthwhile to think about features like self-cleaning and smart functions too.
Gas ovens work well in many kitchens and are a common option. They are simple to use since they have rings on the burners as well as an grate on which pans rest which emits heat. Gas hobs can also be energy efficient and provide precise temperature control, meaning they can cut down on your utility bills. They can take longer to heat up than electric hobs, and they can be more difficult to clean up with dirt.
Electric hobs come in a variety of different designs that include ceramic and induction. Induction hobs can be somewhat more expensive to purchase, but they are considered to be energy efficient because the hob only generates heat when you place a pot over it. They are also cool to the point of contact, making them more child-safe, and are relatively quick to heat up. They can also be slow to cool off and do not warm up evenly.
Plate hobs are a classic of the kitchen, with an array of electric cooking zones that are placed on an even surface that is placed beneath your kitchen units. They provide a stylish modern design that will look elegant and fit in with the majority of kitchens. They can be difficult to keep clean as they have multiple cooking zones that have uneven heating. They can also leave burn marks on the surface if they are not properly cleaned.
Single ovens that are built-in are the most commonly used type of oven and they can be installed under a hob or above the eye level in a built-in unit. When choosing an oven, take into consideration the size of your family. They are usually large enough to hold a big dinner and come in a variety of sizes. You can also find them with extra features such as grill or steam functions.
Installation
If you're planning on installing a brand new oven or replacing an old one, it's worth hiring an electrician to manage the installation for you. This will ensure that the electrical circuit is correctly installed and that your new appliance is safe for use. A licensed electrician can adhere to local regulations to ensure that your installation is in compliance with all safety standards.
You'll require all the tools and equipment you need before you begin the installation of your brand new electric hob and oven. These include wire nuts electrical tape, a screwdriver and a tester for electrical circuits and conduit. It's also important to test the electrical supply in your home and ensure it is able to handle the load of a brand new electric oven and hob.
To install a new oven and hob first, you need to take them out of the old ones. To do this, locate the bolts or screws that hold the old appliance and carefully remove them. After the old appliance has been removed from the area it should be cleaned and free of obstructions. Next, a junction box must be erected and connected to the electrical supply using conduit. It is important to follow the directions of the manufacturer as well as any local regulations.
Once electrical connections are established then the oven and the hob can be lowered into position. The fitter will then make use of the clips supplied with the hob to hold it in place and ovens make sure that it's flush with the worktop. The fitter will then test the hob to confirm that it is operating properly.
It's best to hire an expert to install a gas stove and oven. Gas installation isn't as simple as plugging in an electric oven and requires the assistance of an CORGI registered engineer to connect the pipework. Installing a cooker hood is also an option to consider for those who don't have one. This will help ventilate your kitchen, and is required by Part F of Building Regulations.